It all began in the early Fifth Century, when a German monk formed dough into a shape representing folded arms in prayer. Calling them "Pretiolas", or "little rewards", the monks gave them to children who were good students.
Today, Pretzelmaker - home of the World's Best Soft Pretzel - continues the tradition of serving hot, fresh pretzels throughout the world. Made with only the finest ingredients, hand-rolled and baked fresh, each and every one of our pretzels is a hot, delicious, fresh-from-the-oven treat. So go on, reward yourself.